The Auberge du Rallye enjoys an exceptional location near the banks of the Sarthe in a green setting conducive to creativity of Chef Olivier Blais.
Sharing friendliness, passion and generous gluttony around fresh seasonal produce selected from local producers: the foundations of tradition revisited. With Catherine smile will greet you and guide you in your choices especially Salon for your business or family meals, large terrace for sunny days in the shade of century old charms, private parking personalized catering service on request
Cuisine française traditionnelle créative , Traditional Cuisine, Gourmet
Take away, Disabled Access, Car Park, Private Hire, Seminars and Banquets
Debit Card, Cheques, Holiday Vouchers, Cash, Maestro, EN - Titres restaurant, Bank transfer, Visa